Items where Author is "Adedipe , O.E."
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Omotosho, O. E. and Garuba , R. and Adedipe , O.E. and Chinedu, S.N. (2016) Effects of Deep-Fat Frying using Canola Oil, Soya Oil and Vegetable Oil on the Proximate, Vitamins and Mineral Contents of Unripe Plantain (Musa x paradisiaca). Journal of Applied Sciences , 16 (3). pp. 103-107. ISSN 1812-5654