Items where Author is "Ajayi, Samuel Oluwakayode"
Group by: Item Type | No Grouping Number of items: 2. Ajanaku, C. O. and Ademosun, Olabisi Theresa and Atohengbe, Prudence Osahenomanse and Ajayi, Samuel Oluwakayode and Obafemi, Yemisi Dorcas and Owolabi, Olayinka Ayotunde and Akinduti, P. A. and Ajanaku, K. O. (2022) Functional bioactive compounds in ginger, turmeric, and garlic. National Library of Medicine, 9. Ajanaku, K. O. and Ademosun, Olabisi Theresa and Mustapha, Abisola and Ajanaku , C. O. and Olasehinde, G. I and Adekoya, Olaoluwa Funmi and Ajayi, Samuel Oluwakayode (2019) Nutritive assessment of sorghum-ogi plantain flour weaning food. In: 13th Joint Conference on Chemistry (13th JCC), 2019, Online. |
