Items where Author is "Osunkoya, F. A."
Group by: Item Type | No Grouping Number of items: 2. Ajayi, A. A. and Osunkoya, F. A. and Peter-Albert, C. F. and Olasehinde, G. I (2014) CLARIFICATION OF APPLE JUICE WITH LABORATORY- PRODUCED-PECTINASE OBTAINED FROM THE DETERIORATION OF APPLE (Malus domestica) FRUITS BY Aspergillus niger. International Journal of Advanced Biotechnology and Research, 5 (2). pp. 134-140. ISSN 0976-2612 Ajayi, A. A. and Osunkoya, F. A. and Peter-Albert, C. F. and Olasehinde, G. I (2014) CLARIFICATION OF APPLE JUICE WITH LABORATORY- PRODUCED-PECTINASE OBTAINED FROM THE DETERIORATION OF APPLE (Malus domestica) FRUITS BY Aspergillus niger. International Journal of Advanced Biotechnology and Research, 5 (2). pp. 134-140. ISSN 0976-2612 |
