Items where Author is "Peter-Albert, C. F."

Article

Ajayi, A. A. and Peter-Albert, C. F. and Ajojesu, T.P. and Bishop, S.A. and Olasehinde, G. I and Siyanbola, T. O. (2016) Biochemical Oxygen Demand and Carbonaceous Oxygen Demand of the Covenant University Sewage Oxidation Pond. Covenant Journal of Physical and Life Sciences, 4 (1). pp. 11-19.

Ajayi, A. A. and Peter-Albert, C. F. and Akeredolu, M. and Shokunbi, A. A. (2015) Clarification of Tomato Juice with Polygalacturonase Obtained from Tomato Fruits Infected by Aspergillus niger. Pakistan Journal of Biological Sciences. ISSN 1028-8880

Ajayi, A. A. and Peter-Albert, C. F. and Atolagbe, O. M. (2015) Modification of Cell Wall Degrading Enzymes from Soursop (Annona muricata) Fruit Deterioration for Improved Commercial Development of Clarified Soursop Juice (A Review. Medicinal & Aromatic Plants, 4 (1). ISSN 2167-0412

Peter-Albert, C. F. and Ajayi, A. A. and Awosika, F. A. (2015) STUDIES ON XYLANASE PRODUCTION BY Aspergillus niger ON TOMATO POMACE MEDIUM. African Journal of Applied Research, 1 (1). ISSN 2408-7902

Ajayi, A. A. and Osunlalu, E.O. and Peter-Albert, C. F. and Adejuwon, A. O. (2014) STUDIES ON PECTINOLYTIC AND PROTEOLYTIC ENZYMES FROM DETERIORATED GRAPES (Vitis vinifera). Covenant Journal of Physical and Life Sciences, 1 (2). pp. 1-15.

Ajayi, A. A. and Osunkoya, F. A. and Peter-Albert, C. F. and Olasehinde, G. I (2014) CLARIFICATION OF APPLE JUICE WITH LABORATORY- PRODUCED-PECTINASE OBTAINED FROM THE DETERIORATION OF APPLE (Malus domestica) FRUITS BY Aspergillus niger. International Journal of Advanced Biotechnology and Research, 5 (2). pp. 134-140. ISSN 0976-2612

Ajayi, A. A. and Osunkoya, F. A. and Peter-Albert, C. F. and Olasehinde, G. I (2014) CLARIFICATION OF APPLE JUICE WITH LABORATORY- PRODUCED-PECTINASE OBTAINED FROM THE DETERIORATION OF APPLE (Malus domestica) FRUITS BY Aspergillus niger. International Journal of Advanced Biotechnology and Research, 5 (2). pp. 134-140. ISSN 0976-2612

Conference or Workshop Item

Ajayi, A. A. and Odukwe, O. C. and Peter-Albert, C. F. and Adejuwon, A. O. (2014) The Effect of Temperature on the Clarification of Apple (MALUS DOMESTICA) Juice with Pecinase obtained from ASPERGILLUS NIGER. In: nternational Conference on Science, Technology, Education, Arts, Management and Social Sciences iSTEAMS Research Nexus 2014, May 29-31st, 2014., Afe babalola University, Ado Ekiti, Nigeria.

Ajayi, A. A. and Peter-Albert, C. F. and Olasehinde, G. I and Adejuwon, A. A. and John-Dewole, O. (2014) Studies on Home-Based Management of Malaria in Ogun State, South Western Nigeria. In: International Conference on Science, Technology, Education, Arts, Management and Social Sciences iSTEAMS Research Nexus Conference, May, 2014., Afe Babalola University, Ado-Ekiti, Nigeria.

Thesis

Peter-Albert, C. F. and Covenant University, Theses (2013) STUDIES ON XYLANASE PRODUCTION BY Aspergillus niger ON TOMATO POMACE MEDIUM. ["eprint_fieldopt_thesis_type_phd" not defined] thesis, Covenant University.