Items where Author is "Walton, John C."
Group by: Item Type | No Grouping Jump to: Article Number of items: 6. ArticleMordi, Raphael C. and Ademosun, Olabisi Theresa and Ajanaku, C. O. and Olanrewaju, I. O. and Walton, John C. (2020) Free Radical Mediated Oxidative Degradation of Carotenes and Xanthophylls. Molecules, 25. Mordi, Raphael C. and Walton, John C. (2016) Identification of products from canthaxanthin oxidation. Food Chemistry . pp. 836-840. Mordi, Raphael C. and Walton, John C. and Burtonb, Graham W. and Hughes, Lise and Keith, Ingold U. and David, Lindsay A. and Douglas, Moffatt J. (1993) Oxidative degradation of β-carotene and β-apo-8′-carotenal. Elsevier, 49 (4). pp. 911-928. ISSN 0747-5632 Mordi, Raphael C. and Walton, John C. (1993) Experimental appraisal of solvent effects on internal rotation barriers and stabilization energies of disubstituted methyl radicals. Magnetic Resonance in Chemistry, 31 (6). pp. 596-598. Gunstone, Frank D. and Mordi, Raphael C. and Thorission, Snorri and Walton, John C. and Richard, Jackson A. (1991) EPR study of radical intermediates from the oxidation of 6-ethoxy-2,2,4-trimethyl- and 6-ethoxy-2,2,4,8-tetramethyl-1,2-dihydroquinoline. Journal of the Chemical Society, Perkin Transactions , 2 (12). pp. 1955-1958. Mordi, Raphael C. and Walton, John C. (1990) Electron spin resonance study of free radicals generated from retinyl- and ionyl-derivatives. Chemistry and Physics of Lipids, 54 (1). |