Items where Author is "Olawale, D. O."
Group by: Item Type | No Grouping Number of items: 1. Ajayi, O. O. and Olawale, D. O. (2007) Average Weight Based Quality Control of Nigeria Bakery Industry: A Statistical Approach. American Journal of Food Technology, 2 (3). pp. 212-216. ISSN 1557-4571 |
