Items where Author is "Salami, Abimbola Oluwadarasimi"

Book Section

Ahuekwe, Eze Frank and Isibor, Patrick Omoregie and Oziegbe, Olubukola and Salami, Abimbola Oluwadarasimi and Akinyosoye, Abimbola D. and Akinhanmi, Fadekemi and Oyewale, J. O. and Taiwo, Olugbenga S. and Akinwunmi, Ruth A. and Ajiboye, Ibukun and Adekeye, B. Temitope and Akinpelu, Sharon O. and Kuye, Alice O. and Bello, Oluwakemi A. and GEORGE, DANGO ZILPAH and Ojo-Omoniyi, Olusola A. and Popoola, Taiwo S. and Akinyemi, Oluwatobi D. and Adebayo, Glory P. and Oniha, M. I. and Iheagwam, Franklyn N and ADELODUN, COMFORT ADEBUKOLA and Orukotan, Kesioluwa E. and BILEWU, OLAYEMI FUNMILAYO and Onibokun, E. A. and FASUYI, NIFEMI OLAMIDE and Akinduti, P. A. and ONUSELOGU, CHINEDU CHARLES and Oshamika, Oyewumi O. and Oyesola, Olusola L. and Tersagh, Ichor d. and Ezekiel, O. M. and Nwinyi, Obinna and Ayanda and Akinnola, Olayemi O. and Oranusi, S. U. and Eni, A. O. and Popoola, J.O and Omonhinmin, Conrad A. and Olasehinde, G. I and Obembe, Olawole O. (2023) Nanochitosan derived from marine bacteria. In: Applications in Animal Husbandry, Aquaculture and Food Conservation. Next Generation Nanochitosan, pp. 147-168.

Ahuekwe, Eze Frank and Oniha, M. I. and Akinwunmi, Ruth A. and Isibor, Patrick Omoregie and Iheagwam, Franklyn N and ADELODUN, COMFORT ADEBUKOLA and Orukotan, Kesioluwa E. and BILEWU, OLAYEMI FUNMILAYO and Onibokun, E. A. and FASUYI, NIFEMI OLAMIDE and Akinduti, P. A. and Oziegbe, Olubukola and Salami, Abimbola Oluwadarasimi and Akinyosoye, Abimbola D. and ONUSELOGU, CHINEDU CHARLES and Oshamika, Oyewumi O. and Oyesola, Olusola L. and Ichor, T. and Ezekiel, O. M. and Akinhanmi, Fadekemi and Ajiboye, Ibukun and Adekeye, Bosede and Akinpelu, Sharon O. and Kuye, Alice D and Bello, Oluwakemi A. and Oyewale, J. O. and GEORGE, DANGO ZILPAH and Ojo-Omoniyi, Olusola A. and Popoola, Taiwo S. and Akinyemi, Oluwatobi D. and Adebayo, Glory P. and Taiwo, O. S. and Omonhinmin, Conrad A. and Nwinyi, Obinna and Ayanda, Opeyemi Isaac and Eni, A. O. and Popoola, J.O and Akinnola, Olayemi O. and Oranusi, S. U. and Olasehinde, G. I and Obembe, Olawole O. (2023) Utilization of nanochitosan for enzyme immobilization of aquatic and animal-based food packages. In: Next Generation Nanochitosan. Academic Press.

Thesis

Salami, Abimbola Oluwadarasimi (2021) PRODUCTION OF SINGLE CELL PROTEIN FROM PINEAPPLE AND WATERMELON WASTE USING Saccharomyces cerevisiae. Masters thesis, Covenant University Ota..