Items where Author is "Braide, W."

Onuoha, C. O. and Oranusi, S. U. and Braide, W. and Uzoh, C. V. and Orji, J. O. and Adeleye, S.A and Elom, Emeka Elom (2018) Ochratoxin Assay, Proximate and Mineral Composition of Commercially Packaged Fruit Juices Sold in Owerri, IMO State, Nigeria. International Journal of Pharmaceutical Sciences Review and Research, 49 (2). pp. 135-141. ISSN 0976 – 044X

Oranusi, S. U. and Braide, W. and Umeze, R. U. (2015) Antimicrobial activities and chemical compositions of Chrysophyllum cainito (star apple) fruit. net journals, 3 (3). pp. 41-50. ISSN 2354-2128

Eze, C.L. and Braide, W. and Oranusi, S. U. and Mike-Anosike, E. E. (2015) Determination of susceptibility of causal agents of bacterial conjunctivitis to antibiotics: Federal Medical Center, Imo State, Nigeria as Case Study. Applied Science Reports, 9 (3). pp. 157-160. ISSN 2310-9440 / P: 2311-0139

Braide, W. and Offor-Emenike, I.U and Oranusi, S. U. (2014) Isolation and characterization of heterotrophic micro-organisms and dominant Lactic Acid Bacteria (LAB)from different brands of yoghurt and ice cream. Merit Research Journal of Food Science and Technology, 2 (1). 001-007. ISSN 2354-2527

Oranusi, S. U. and Ndukwe, C.U and Braide, W. (2014) Production of Pleurotus tuber-regium (Fr.) Sing Agar, chemical composition and microflora associated with sclerotium. International Journal of Current Microbiology and Applied Sciences, 3 (8). pp. 115-126. ISSN 2319-7706

Oranusi, S. U. and Braide, W. and NWODO, CF and NWOSU, UP (2013) ASSAY FOR AFLATOXINS IN SOME LOCAL FOOD CONDIMENTS. International Journal of Biology, Pharmacy and Allied Sciences (IJBPAS), 2 (3). pp. 529-537. ISSN 2277–4998

Oranusi, S. U. and Braide, W. and Oguoma, O .I. (2013) Antifungal properties of lactic acid bacteria (LAB) isolated from Ricinus communis, Pentaclethra macrophylla and Yoghurts. Global Advanced Research Journal of Food Science and Technology, 2 (1). 001-006. ISSN 2315-5098

Oranusi, S. U. and Braide, W. and Etinosa-Okankan, O. J (2013) Prevalence of geohelminthes on selected fruits and vegetables sold in Owerri, Imo State, Nigeria. African Journal of Food Science and Technology, 4 (2). pp. 35-43. ISSN 2141-5455

Braide, W. and Oranusi, S. U. and Nwaoguikpe, R. N. and Offor-Emenike, I.U and Nwosu, I.L. and Akobondu, C. and Chike-Reginald, C. and Popgbara, L.B. (2013) EVALUATION OF THE MICROBIOLOGICAL STATUS AND ANTIBACTERIAL SUSCEPTIBILITY PATTERN OF SOME HERBAL REMEDIES ADMINISTERED ORALLY IN NIGERIA. Research Journal in Engineering and Applied Sciences, 2 (1). pp. 35-42. ISSN 2276-8467

Oranusi, S. U. and Braide, W. and Chinakwe, E. (2013) PROBIOTIC CARRIER POTENTIAL, SENSORY PROPERTIES AND MICROBIAL QUALITY OF UGBA (PENTACLETHRA MACROPHYLLA) AND OGIRI (RICINUS COMMUNIS). International Journal of Microbiology Research, 5 (5). 476-481.. ISSN 0975-5276 & E- 0975-9174

Oranusi, S. U. and Braide, W. and Eze, U. C and Chinakwe, E. (2013) Quality Aspects of African Salad. Journal of Emerging Trends in Engineering and Applied Sciences (JETEAS), 4 (2). pp. 287-292. ISSN 2141-7016

Braide, W. and Oranusi, S. U. and Otali, C.C (2012) Microbiological status of processed fruit juice sold in the commercial city of Onitsha. Scholarly Journal of Biological Science, 1 (3). pp. 25-30. ISSN 2315-6147

Oranusi, S. U. and Braide, W. and Nezianya, H.O. (2012) Microbiological and chemical quality assessment of some commercially packed fruit juices sold in Nigeria. Greener Journal of Biological Sciences, 2 (1). 001-006. ISSN 2276-7762

Oranusi, S. U. and Braide, W. (2012) Microbiological Safety Assessment of Apple Fruits (Malus domestica Borkh) Sold in Owerri Imo State Nigeria. Advance Journal of Food Science and Technology, 4 (2). pp. 97-102. ISSN 2042-4876

Braide, W. and Odiong , I. J and Oranusi, S. U. (2012) Phytochemical and Antibacterial properties of the seed of watermelon (Citrullus lanatus). Prime Journal of Microbiology Research (PJMR), 2 (3). pp. 99-104. ISSN 2251-127X

Oranusi, S. U. and Braide, W. and Osigwe, GA (2012) Investigation on the microbial profile of canned foods. Journal of Biological and Food Science Research, 1 (1). pp. 15-18.

Braide, W. and Oranusi, S. U. and Peter- Ikechukwu, A.I (2012) Perspectives in the hurdle techniques in the preservation of a non alcoholic beverage, zobo. African Journal of Food Science and Technology, 3 (2). pp. 46-52.

Braide, W. and Oranusi, S. U. and Akaluka, C.K. and Nwaoguikpe, R. N. and Akobondu, C. and Peter- Ikechukwu, N.I (2012) Antibacterial efficacy of crude and diluted honey on four wound isolates. Global Advanced Research Journal of Microbiology, 1 (1). 001-004.

Oranusi, S. U. and Braide, W. (2012) A study of microbial safety of ready-to-eat foods vended on highways: Onitsha-Owerri, south east Nigeria. International Research Journal of Microbiology (IRJM), 3 (2). 066-071. ISSN 2141-5463

Oranusi, S. U. and Braide, W. and Nwankwo, O. E (2012) Adequate packaging, coliform, food hygiene, microbial colonizers, pathogen, safety. Current Trends in Microbiology, 8. pp. 21-27.

Braide, W. and Oranusi, S. U. and Otali, C.C (2012) NUTRITIONAL, ANTINUTRITIONAL, MINERALS AND VITAMIN COMPOSITIONS OF FOURTEEN BRANDS OF FRUIT JUICE SOLD IN ONITSHA MAIN MARKET. FS J Res Basic & App Sci, 1 (3). pp. 4-6. ISSN 2279 –0586

Oranusi, S. U. and Madu, S. A. and Braide, W. and Oguoma, O .I. (2011) Investigation on the safety and probiotic potentials of yoghurts sold in Owerri metropolis in Imo State Nigeria. Journal of Microbiology and Antimicrobials, 3 (6). pp. 146-152. ISSN 2141-2308

Braide, W. and Oranusi, S. U. and Udegbunam, L. I and Oguoma, O .I. and Akobondu, C. and Nwaoguikpe, R. N. (2011) Microbiological quality of an edible caterpillar of an emperor moth, Bunaea alcinoe. Journal of Ecology and the Natural Environment, 3 (5). 176 -180. ISSN 2006- 9847

Braide, W. and Oranusi, S. U. and Nwaoguikpe, R. N. and Akobondu, C. and Oguoma, O .I. and Udegbunam, L. I (2011) Cocoyam (colocasia esculenta):An alternative raw material for vinegar production. Current Topics in Biotechnology, 6. pp. 41-47.

Braide, W. and Nwaoguikpe, R. N. and Oranusi, S. U. and Udegbunam, L. I and Akobondu, C. and Okorondu, S.I. (2011) The effect of biodeterioration on the nutritional composition and microbiology of an edible long- winged reproductive termite, Macroterms bellicosus. Smeathman. Internet Journal of Food Safety, 13. pp. 107-114.