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Items where Author is "Eke, Kelechi P."

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Number of items: 3.

Article

Benson, N. U. and Anake, W. U. and Adedapo , E.A. and Fred-Ahmadu, O.H. and Eke, Kelechi P. (2017) Polycyclic aromatic hydrocarbons in imported Sardinops sagax: Levels and health risk assessments through dietary exposure in Nigeria. Journal of Food Composition and Analysis, 57. pp. 109-116. ISSN 0889-1575

Benson, N. U. and Anake, W. U. and Adedapo , E.A. and Omowunmi, H. and Ahmadu, Frederick O. and Eke, Kelechi P. (2016) Polycyclic aromatic hydrocarbons in imported Sardinops sagax: levels and health risk assessments through dietary exposure in Nigeria. Journal of FOOD COMPOSITION and ANALYSIS. (In Press)

Conference or Workshop Item

Benson, N. U. and Williams, Akan B. and Anake, W. U. and Eke, Kelechi P. and Adedapo , E.A. and Olajire, A. A. (2016) Carcinogenicity and Mutagenicity Assessments of Dietary Exposure to PAHs in Imported Fish Products in Nigeria. In: Proceedings of the 8th International Conference on Environmental Science and Technology, June 6-10, 2016, Houston, Texas, USA..

This list was generated on Thu Mar 28 16:20:15 2024 WAT.