Items where Author is "OLUWADUN, AFOLABI"
Group by: Item Type | No Grouping Number of items: 6. Akinduti, P. A. and OLUWADUN, AFOLABI and Osiyemi, J. and Ejilude, Oluwaseun and Isibor, Patrick Omoregie (2019) Multi-antibiotics Resistant Relatedness of bla-gene Encoded Enteric Bacteria harbouring High Molecular R-plasmids. In: 8th International Biotechnology Conference, Exhibition and Workshop, 2019, Online. Akinduti, P. A. and Motayo, B. and Idowu, O. M. and Isibor, Patrick Omoregie and Olasehinde, G. I and Obafemi, Yemisi Dorcas and Ugboko, U. H. and Oyewale, J. O. and OLUWADUN, AFOLABI and Adeyemi, Gideon Adewale (2019) Suitability of spectrophotometric assay for determination of honey microbial inhibition. In: 3rd International Conference on Science and Sustainable Development, 2019, Online. Akinduti, P. A. and OLUWADUN, AFOLABI and OLUGBUYIRO, J.A.O and Osuagwu, C. S. and Ejilude, Oluwaseun and Onagbesan, K. O. and Olasehinde, G. I and Taiwo, O. S. and Obafemi, Yemisi Dorcas (2018) Antimicrobial activity and time kill kinetics of Nigerian Honeys on multi-resistant Enteric Bacilli. In: 8th International Biotechnology Conference, Exhibition and Workshop, 2018, Online. OLUGBUYIRO, J.A.O and OLUWADUN, AFOLABI (2011) Relationship between Viable Bacterial Counts and Physicochemical Properties of Cocoa Powders and Powdered Cocoa Beverages purchased in Nigerian Supermarkets. Researcher, 3 (3). pp. 46-52. ISSN 1553-9865 OLUGBUYIRO, J.A.O and Olasehinde, G. I and McLoone, Pauline and OLUWADUN, AFOLABI (2011) Relationship between Viable Bacterial Counts and Physicochemical Properties of Cocoa Powders and Powdered Cocoa Beverages Purchased in Nigerian Supermarkets. Researcher, 3 (3). pp. 46-52. OLUGBUYIRO, J.A.O and Olasehinde, G. I and McLoone, Pauline and OLUWADUN, AFOLABI (2011) Relationship between Viable Bacterial Counts and Physicochemical Properties of Cocoa Powders and Powdered Cocoa Beverages purchased in Nigerian Supermarkets. Researcher. |