Items where Author is "Ajayi, A. A."

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Number of items: 92.

Atolagbe, O. M. and Ajayi, A. A. and Olasehinde, G. I (2022) Optimisation of Soursop Juice Recovery by Alpha Amylase Produced by Aspergillus niger Using Statistical Tool. In: Bioenergy and Biochemical Processing Technologies. SpringerLink, pp. 113-125. ISBN ISBN978-3-030-96720-8  Online ISBN978-3-030-96721-5

Olawole, C. Olukunle and De, Dilip Kumar and Olawole, O. F. and Lamba, R. and Joel, E. S. and Oyedepo, S.O. and Ajayi, A. A. and Adegbite, O. A. and Ezema, F. I. and Naghdi, S. and Olawole, Tolulope Dorcas and Obembe, Olawole O. and Oguniran, K.O. (2022) Progress in the experimental and computational methods of work function evaluation of materials: A review. Heliyon. ISSN 2405-8440

Obafemi, Yemisi Dorcas and Akinduti, P. A. and Ajayi, A. A. and Isibor, Patrick Omoregie and Adagunodo, T. A. (2021) Characterization and Phylodiversity of Implicated Enteric Bacteria Strains in Retailed Tomato (Lycopersicon esculentum Mill.) Fruits in Southwest Nigeria. Macedonian Journal of Medical Sciences, 9. pp. 188-195. ISSN eISSN: 1857-9655

Ojewumi, M. E. and Omoleye, James and Ajayi, A. A. and Ekanem, G.P. (2021) Fermentation rate monitoring in the production of African protein based condiments. In: 4th International Conference on Science and Sustainable Development, 2021, Online.

Ajayi, A. A. and Lawal, B. and Salubi, A. E. and Onibokun, E. A. and Oniha, M. I. and Ajayi, M. O. (2020) Pectinase Production by Aspergillus niger using Pineapple Peel Pectin and Its Application in Coconut Oil Extraction. In: 4th International Conference on Science and Sustainable Development, 2020, Online.

Mordi, Raphael C. and Olasehinde, G. I and Okedere, Adebola P. and Elegwule, Arnold N. and Ayo-Ajayi, J. I. and Jonathan, Hassana and Onibokun, E. A. and Ajayi, A. A. and Uchenna, Daniel .O. (2019) ANTIBACTERIAL ACTIVITY OF MODERATELY VOLATILE COMPONENTS OF THE OIL EXTRACTED FROM THE SEEDS OF DACRYODES EDULIS G. LAM. Asian Journal of Pharmaceutical and Clinical Research, 12 (3). ISSN 2455-3891,Print - 0974-2441

Atolagbe, O. M. and Ajayi, A. A. and Olasehinde, G. I (2019) Effect of Chemicals and Cations on the Activity of Partially Purified alpha amylase produced by Aspergillus niger. In: International Conference on Energy and Sustainable Environment, 2019, Online.

Obafemi, Yemisi Dorcas and Ajayi, A. A. and Taiwo, O. S. and Olorunsola, S. J. and Isibor, Patrick Omoregie (2019) Isolation of Polygalacturonase-Producing Bacterial Strain from Tomatoes (Lycopersicon esculentum Mill.). International Journal of Microbiology Research. ISSN 0975-5276 & E- 0975-9174

Ojewumi, M. E. and Omoleye, James and Ajayi, A. A. and Oyekunle, D. T. and Ayoola, A. A. (2019) Kinetics study of biologically remediated crude oil polluted soil using a bacteria and fungi. In: International Conference on Engineering for Sustainable World, 2019, Online.

Ojewumi, M. E. and Omoleye, James and Ajayi, A. A. and Oyekunle, D. T. and Ayoola, A. A. (2019) Phenomenological Model Development of Percentage Protein Present in Fermented African Locust Beans Seed. In: International Conference on Engineering for Sustainable World, 2019, Online.

Ayoola, A. A. and Sanni, Samuel Eshorame and Ajayi, M. O. and Ojo, T. O. and Omonigbeyin, O. and Ajayi, A. A. and Olawole, C. Olukunle (2018) PRODUCTION OF A NOVEL BIO-POLYMER FOR ENHANCED OIL RECOVERY AND MODELLING THE POLYMER VISCOSITY USING ARTIFICIAL NEURAL NETWORK (ANN). International Journal of Mechanical Engineering and Technology (IJMET), 9 (12). pp. 563-574. ISSN 0976-6359

Ajayi, A. A. and Salubi, A. E. and Lawal, B. and Onibokun, E. A. and Ajayi, M. O. and Ogunleye, T. A. (2018) OPTIMIZATION OF PECTINASE PRODUCTION BY ASPERGILLUS NIGER USING CENTRAL COMPOSITE DESIGN. AFRICAN JOURNAL OF CLINICAL AND EXPERIMENTAL MICROBIOLOGY, 19 (4). pp. 314-319. ISSN 1595-689X

Olasehinde, G. I and Sholotan, K. J. and Openibo, John and Taiwo, O. S. and Bello, Oluwakemi A. and Ajayi, J. B. and Ayepola, O.O and Ajayi, A. A. (2018) Phytochemical and Antimicrobial Properties of Mangifera indica Leaf Extracts. Covenant Journal of Physical & Life Sciences (CJPL), 6 (1). pp. 55-63.

Olasehinde, G. I and Sholotan, K. J. and OPENIBO, JOHN OLUWAYOMI and Taiwo, O. S. and Bello, Oluwakemi A. and Ajayi, J. B. and Ayepola, O.O and Ajayi, A. A. (2018) Phytochemical and Antimicrobial Properties ofnMangifera indica Leaf Extracts. Covenant Journal of Physical & Life Sciences (CJPL), 6 (1). pp. 55-63.

Obafemi, Yemisi Dorcas and Ajayi, A. A. and Olasehinde, G. I and Atolagbe, O. M. and Onibokun, E. A. (2018) SCREENING AND PARTIAL PURIFICATION OF AMYLASE FROM ASPERGILLUS NIGER ISOLATED FROM DETERIORATED TOMATO (LYCOPERSICON ESCULENTUM MILL.) FRUITS. AFRICAN JOURNAL OF CLINICAL AND EXPERIMENTAL MICROBIOLOGY, 19 (1). pp. 47-57.

Izobo-Martins, O. and Ajayi, A. A. and Ayo-Vaughan, Kunle and Ekhaese, E. N. and Badejo, Funmilola (2018) Assessment of Poor Housing in informal settlement, Ogun State, South Western, Nigeria. International Journal of Applied Environmental Sciences , 13 (3). pp. 263-273. ISSN 0973-6077

Olasehinde, G. I and Oyeka, Uche C. and Oniha, M. I. and Onile-ere, Olabode and Ayepola, Olayemi O and Ajayi, A. A. and Egwari, L. O. (2018) Data set on Rapid Diagnostic Tests (RDTs) and microscopy for diagnosing plasmodium falciparum and plasmodium vivax. Data in Brief, 20. pp. 503-509.

Ayanda, Opeyemi Isaac and Olasehinde, G. I and Ajayi, A. A. and Olukanmi, B.I and FATIREGUN, A.F. (2018) HEPATOTOXICITY OF LEAD ACETATE AND MERCURY CHLORIDE ON THE LIVER OF AFRICAN CATFISH. Nigerian Journal of Fisheries, 15 (1). pp. 1414-1422.

Ojewumi, M. E. and Omoleye, James and Ajayi, A. A. (2018) Phenomenological Model of Percentage Protein in fermented Iru (Parkia biglobosa). Phenomenological Model of Percentage Protein in fermented Iru (Parkia biglobosa) .

Ayomide, B.Orhewere and Ajayi, O. O. and Banjo, SolomonO. and Ajayi, A. A. (2017) Data ontheno-loadperformanceanalysis of atomatopostharveststoragesystem. Data in Brief, 13. pp. 667-674.

Ajayi, A. A. and Adeniji, O. F. and Egunjobi, A. and Atolagbe, O. M. and Onibokun, E. A. and Anosike, S. O. and Oniha, M. I. (2017) ISOLATION AND SCREENING OF FUNGAL ISOLATES FROM BAMBARA (VIGNA SUBTERRANEA) NUTS FOR TANNASE PRODUCTION. AFRICAN JOURNAL OF CLINICAL AND EXPERIMENTAL MICROBIOLOGY, 18 (3). pp. 167-173. ISSN 1595-689X

Ajayi, A. A. and Adeniji, O. F. and Egunjobi, A. and Atolagbe, O. M. and Onibokun, E. A. and Anosike, S. O. and Oniha, M. I. (2017) Isolation and Screening of Fungal Isolates from Bambara (Vigna Subterranea) Nuts for Tannase Production. AFRICAN JOURNAL OF CLINICAL AND EXPERIMENTAL MICROBIOLOGY, 18 (3). pp. 167-173. ISSN 1595-689X

Ajayi, A. A. and Bibi, O. and Oniha, M. I. and Atolagbe, O. M. and Anosike, S. O. and Onibokun, E. A. (2017) Studies on Staphylococcus aureus Isolated from Pimples. Pakistan Journal of Biological Sciences, 20 (7). pp. 350-354. ISSN 1028-8880

Siyanbola, T. O. and Akinsola, A. F. and Adekoya, J. A. and Ajani, Olayinka O. and Ehi-Eromosele, C. O. and Olasehinde, G. I and Ajayi, A. A. (2017) Antimicrobial and Thermal Properties of Coating Systems Modified with ZnO Nanoparticle and its Hybrid Forms: (A Review). ORIENTAL JOURNAL OF CHEMISTRY, 33 (1). pp. 9-16. ISSN 0970-020 X

Ojewumi, M. E. and Omoleye, James A and Ajayi, A. A. (2017) Optimization of Fermentation Conditions for the Production of Protein Composition in Parkia biglobosa Seeds using Response Surface Methodology. International Journal of Applied Engineering Research, 12 (22). pp. 12856-12859. ISSN 0973-4562

Ajayi, A. A. and Onibokun, E. A. (2017) An Overview of Enzyme Immobilization. Researcher, 9 (12). ISSN 1553-9865

Ajayi, A. A. and Oniha, M. I. and Atolagbe, O. M. and Onibokun, E. A. (2017) Studies on Staphylococcus aureus Isolated from Pimples. Pakistan Journal of Biological Sciences. ISSN 1028-8880

Ajayi, A. A. and Bibi, Oritsewehinmi and Oniha, M. I. and Atolagbe, O. M. and Anosike, S. O. and Onibokun, E. A. (2017) Studies on Staphylococcus aureus Isolated from Pimples. Pakistan Journal of Biological Sciences, 20 (7). pp. 350-354. ISSN 1028-8880

Ajayi, A. A. and Peter-Albert, C. F. and Ajojesu, T.P. and Bishop, S.A. and Olasehinde, G. I and Siyanbola, T. O. (2016) Biochemical Oxygen Demand and Carbonaceous Oxygen Demand of the Covenant University Sewage Oxidation Pond. Covenant Journal of Physical and Life Sciences, 4 (1). pp. 11-19.

Ojewumi, M. E. and Omoleye, A.J. and Ajayi, A. A. (2016) Optimum Fermentation Temperature for the Protein Yield of Parkia biglobosa Seeds (Iyere). In: 3rd International Conference On African Development Issues (CU-ICADI), May 9- May 11 2016, Covenant University, Ota, Nigeria.

Ojewumi, M. E. and Omoleye, James and Ajayi, A. A. (2016) Optimum Fermentation Temperature for the Protein Yield of Parkia biglobosa Seeds (Iyere). In: 3rd International Conference on African Development Issues (CU-ICADI 2016), May 2016, Covenant University, Ota, Nigeria.

Ojewumi, M. E. and Omoleye, James and Ajayi, A. A. (2016) The Effect of Different Starter Cultures on the Protein Content in Fermented African Locust Bean (Parkia Biglobosa) Seeds. International Journal of Engineering Research & Technology (IJERT), 5 (4). pp. 249-255. ISSN 2278-0181

Atolagbe, O. M. and Ajayi, A. A. and Edegbo, O (2016) Characterization of α-Amylase from Soursop (Annona muricata Linn.) Fruits Degraded by Rhizopus stolonifer. Pakistan Journal of Biological Sciences, 19. pp. 77-81. ISSN 1028-8880

Olasehinde, G. I and Okolie, Zeluch Vianne and Oniha, M. I. and Adekeye, Bosede and Ajayi, A. A. (2016) In vitro antibacterial and antifungal activities of Chrysophyllum albidum and Diospyros monbuttensis leaves. Journal of Pharmacognosy and Phytotherapy, 8 (1). pp. 1-7. ISSN 2141-2502

Olasehinde, G. I and Ayanda, Opeyemi Isaac and Egwari, L. O. and Ajayi, A. A. and Awofeso, T. (2016) In vivo Antiplasmodial Activity of Crude Ethanolic and N-hexane Extracts of Moringa oleifera Leaves. INTERNATIONAL JOURNAL OF AGRICULTURE & BIOLOGY, 18 (5). pp. 906-910. ISSN Print: 1560–8530; ISSN Online: 1814–9596

Ojewumi, M. E. and Omoleye, James and Ajayi, A. A. (2016) The Study of the Effect of Moisture Content on the Biochemical Deterioration of Stored Fermented Parkia Biglobosa Seeds. Open Journal of Engineering Research and Technology, 1 (1). pp. 14-22.

Ajayi, A. A. and ONIBOKUN, E. A and Atolagbe, O. M. and GEORGE, F.O.A. (2015) CHARACTERIZATION OF CHITINASE FROM THE AFRICAN CATFISH, CLARIAS GARIEPINUS (BURCHELL, 1822). International Journal of Advances in Science Engineering and Technology, 3 (4). pp. 88-95. ISSN ISSN: 2321-9009

Ajayi, A. A. and Atolagbe, O. M. (2015) CHARACTERISATION OF PARTIALLY PURIFIED CELL WALL-DEGRADING ENZYMES: POLYGALACTURONASE AND CELLULASE FROM TOMATO FRUITS DEGRADED BY ASPERGILLUS NIGER. Canadian Journal of Pure and Applied Sciences, 9 (2). pp. 3383-3391. ISSN 1920-3853; Print ISSN: 1715-9997

Ajayi, A. A. and Onibokun, E. A. and Adedeji, O.M (2015) CHARACTERIZATION OF CHITINASE FROM THE AFRICAN CATFISH, CLARIAS GARIEPINUS (BURCHELL, 1822). International Journal of Advances in Science Engineering and Technology.

Ajayi, A. A. and Peter-Albert, C. F. and Akeredolu, M. and Shokunbi, A. A. (2015) Clarification of Tomato Juice with Polygalacturonase Obtained from Tomato Fruits Infected by Aspergillus niger. Pakistan Journal of Biological Sciences. ISSN 1028-8880

Olasehinde, G. I and Okolie, Zeluch Vianne and Oniha, M. I. and Adekeye, B. Temitope and Ajayi, A. A. (2015) In vitro antibacterial and antifungal activities of Chrysophyllum albidum and Diospyros monbuttensis leave. Journal of Pharmacognosy and Phytotherapy, 7. ISSN 2141-2502

Ajayi, A. A. and Peter-Albert, C. F. and Atolagbe, O. M. (2015) Modification of Cell Wall Degrading Enzymes from Soursop (Annona muricata) Fruit Deterioration for Improved Commercial Development of Clarified Soursop Juice (A Review. Medicinal & Aromatic Plants, 4 (1). ISSN 2167-0412

Peter-Albert, C. F. and Ajayi, A. A. and Awosika, F. A. (2015) STUDIES ON XYLANASE PRODUCTION BY Aspergillus niger ON TOMATO POMACE MEDIUM. African Journal of Applied Research, 1 (1). ISSN 2408-7902

Siyanbola, T. O. and James, O. O. and Gurunathan, T. and Sasidhar, K. and Ajanaku, K. O. and Ogunniran, K. O. and Adekoya, J. A. and Olasehinde, G. I and Ajayi, A. A. and Olaofe, O. and Akintayo, E. T. and Raju, KVSN (2015) SYNTHESIS, CHARACTERIZATION AND ANTIMICROBIAL EVALUATION OF POLYESTERAMIDE RESIN FROM MORINGA OLEIFERA SEED OIL (MOSO) FOR SURFACE COATING APPLICATION. Canadian Journal of Pure and Applied Sciences, 9 (1). pp. 3229-3240. ISSN 1920-3853

Olasehinde, G. I and Osilalu, A. E. and Ajayi, A. A. and Egwari, L. O. (2015) Studies on Co-Infection of Plasmodium falciparum and Salmonella Spp. in Ota, Ogun State, Nigeria. Covenant Journal of Physical and Life Sciences, 3 (2). pp. 1-10.

Siyanbola, T. O. and James, O. O. and Gurunathan, T. and Sasidhar, K. and Ajanaku, K. O. and Ogunniran, K. O. and Adekoya, J. A. and Olasehinde, G. I and Ajayi, A. A. and Olaofe, O. and Akintayo, E. T. and Raju, KVSN (2015) Synthesis, Characterization and Antimicrobial Evaluation of Polyesteramide Resin from Moringa Oleifera Seed Oil (MOSO) for Surface Coating Application. Canadian Journal of Pure and Applied Sciences, 9 (1).

Ajayi, A. A. and Osunlalu, E.O. and Peter-Albert, C. F. and Adejuwon, A. O. (2014) STUDIES ON PECTINOLYTIC AND PROTEOLYTIC ENZYMES FROM DETERIORATED GRAPES (Vitis vinifera). Covenant Journal of Physical and Life Sciences, 1 (2). pp. 1-15.

Ajayi, A. A. and Osunkoya, F. A. and Peter-Albert, C. F. and Olasehinde, G. I (2014) CLARIFICATION OF APPLE JUICE WITH LABORATORY- PRODUCED-PECTINASE OBTAINED FROM THE DETERIORATION OF APPLE (Malus domestica) FRUITS BY Aspergillus niger. International Journal of Advanced Biotechnology and Research, 5 (2). pp. 134-140. ISSN 0976-2612

Olasehinde, G. I and Ojurongbe, Olusola and Fagade, Obasola and Ruchi, S. and Egwari, L. O. and Ajayi, A. A. and Adeyeba, Adegboyega O. (2014) Detection of Molecular Markers of Antimalarial Drug Resistance in Plasmodium Falciparum from South-Western Nigeria. Covenant Journal of Physical and Life Sciences , 1 (2).

Olasehinde, G. I and Ojurongbe, O Olusola and Fagade, E. O. and Ruchi, S. and Egwari, L. O. and Ajayi, A. A. and Adeyeba, Adegboyega O. (2014) Detection of Molecular Markers of Antimalarial Drug Resistance in Plasmodium Falciparum from South-Western Nigeria. Covenant Journal of Physical and Life Sciences, 1 (2). pp. 61-75.

Ajayi, A. A. and Odukwe, O. C. and Peter-Albert, C. F. and Adejuwon, A. O. (2014) The Effect of Temperature on the Clarification of Apple (MALUS DOMESTICA) Juice with Pecinase obtained from ASPERGILLUS NIGER. In: nternational Conference on Science, Technology, Education, Arts, Management and Social Sciences iSTEAMS Research Nexus 2014, May 29-31st, 2014., Afe babalola University, Ado Ekiti, Nigeria.

Olasehinde, G. I and Ojurongbe, Olusola and Adeyeba, Adegboyega O. and Fagade, Obasola and Valecha, Neena and Ayanda, Opeyemi Isaac and Ajayi, A. A. and Egwari, L. O. (2014) In vitro studies on the sensitivity pattern of Plasmodium falciparum to anti-malarial drugs and local herbal extracts. Malaria Journal.

Siyanbola, T. O. and James, O. O. and Gurunathan, T. and Sasidhar, K. and Ogunniran, K. O. and Adekoya, J. A. and Olasehinde, G. I and Ajayi, A. A. and Ajanaku, K. O. and Olaofe, O. and Akintayo, E. T. and Raju, KVSN (2014) SYNTHESIS, CHARACTERIZATION AND ANTIMJCROBJAL E\ALUATION OF POLYESTERAMIDE RESIN BASED ON Moringa oleifera SEED OIL (MOSO). In: Covenant University Chemistry International Conference- CUCIC 2014 TURNING THE KNOWLEDGE OF SCIENCE INTO DEVELOPMENT, 9th- lOth July, 2014, CU GUEST HOUSE CONFERENCE HALL.

Ajayi, A. A. and Peter-Albert, C. F. and Olasehinde, G. I and Adejuwon, A. A. and John-Dewole, O. (2014) Studies on Home-Based Management of Malaria in Ogun State, South Western Nigeria. In: International Conference on Science, Technology, Education, Arts, Management and Social Sciences iSTEAMS Research Nexus Conference, May, 2014., Afe Babalola University, Ado-Ekiti, Nigeria.

Siyanbola, T. O. and Adekoya, J. A. and Ogunniran, K. O. and Ajanaku, K. O. and Olasehinde, G. I and Ajayi, A. A. and Narayan, R. and Olaofe, O. and Akintayo, E. T. and Raju, K.V.S.N (2014) THERMAL AND ANTIMICROBIAL EVALUATIONS OF NEWLY SYNTHESIZED HYBRID URETHANES FROM THEVETIA PERUVIANA SEED OIL. In: 2nd EKSU Interantional Conference/Research Fair 2014 , 2014, Ekiti State University Ado-Ekiti.

Ayanda, Opeyemi Isaac and Olasehinde, G. I and Ajayi, A. A. (2014) Toxicity of Sublethal Concentrations of Glyphosate and Paraquat Herbicide in the African Catfish (Clarias gariepinus). INTERNATIONAL JOURNAL OF AGRICULTURE & BIOLOGY, 6 (20). pp. 1359-1364. ISSN 1814 9596

Adedeji, O.M and Ajayi, A. A. (2013) Improvement Of Lycopene Extraction With Partially Purified Enzymes. LAP LAMBERT Academic Publishing. ISBN 978-3-659-39197-2

Ayanda, Opeyemi Isaac and Ajayi , A. A. and Olasehinde, G. I and Dare, O. T. (2013) Isolation, characterization and extracellular enzyme detection of microbial isolates from deteriorated apple (malus domestica) fruits. International Journal of Biological and Chemical Sciences, 7 (2). pp. 641-648. ISSN 1991-8631

Adejuwon, A. O. and Abe, O. E. and Bamkefa, B. A. and Ajayi, A. A. and Awojobi, O. K and Adejuwon, M. A. and Ologbosere, O. (2013) α-Amylases by strains of Candida albicans and Fusarium sp.: Expression and characterization. Report and Opinion, 5 (6).

Adejuwon, A. O. and Adejuwon, M. A. and Ajayi, A. A. and Bamkefa, B. A. and Omololu-Aso, J. and Alao, O. O. and Adesina, F. C. (2013) Effect of some nitrogen sources of growth medium on. Researcher, 5 (2).

Ajayi, A. A. and Atolagbe, O. M. and Olasehinde, G. I and Ayanda, O.O and Adejuwon, A. O. (2013) Extraction of lycopene with cell wall degrading enzymes from tomato (Lycopersicon esculentum Mill) fruits deteriorated by Aspergillus niger. Nature and Science, 11 (4). pp. 110-113. ISSN 1545-0740

Ayanda, Opeyemi Isaac and Ajayi, A. A. and Olasehinde, G. I and Dare, O. T. (2013) Isolation, characterization and extracellular enzyme detection of microbial isolates from deteriorated apple (malus domestica) fruits. International Journal of Biological and Chemical Sciences, 7 (2). pp. 641-648. ISSN 1991-8631

Olasehinde, G. I and Ayanda, Opeyemi Isaac and Ajayi, A. A. and Nwabueze, A. P. (2012) In-vivo Antiplasmodial Activity of Crude n-hexane and Ethanolic Extracts of Moringa oleifera (LAM.) Seeds on Plasmodium berghei. International Journal of Medicinal Plant Research, 1 (5). pp. 50-54. ISSN 2169-303X

Olasehinde, G. I and Yah, S. C. and Singh, R. and Ojuronbge, O Olusola and Ajayi, A. A. and Valecha, Neena and Abolaji, A. O. and Adeyeba, Adegboyega O. (2012) Genetic Diversity of Plasmodium falciparum Field Isolates from South Western Nigeria. African Health Sciences, 12 (3). pp. 355-361.

Ajayi, A. A. and Ubon-Isreal, Nsikakabasi Ntiense and Olasehinde, G. I (2011) Detection of Extracellular Enzymes in Microbial Isolates from diseased Carrot (Duacus Carota) Fruits. International Journal of Advanced Biotechnology and Research, 2. pp. 244-249. ISSN 0976-2612

Ajayi, A. A. and Aina, Oluwabunmi and Olasehinde, G. I (2011) Extraction and clarification of apple juice with polygalacturonase obtained from apple (Malus domestica) fruits deteriorated by Aspergillus niger. International Journal of Biological and Chemical Sciences, 5. pp. 1047-1053. ISSN 1991-8631

Akande, O.T and Ajayi, A. A. and Adejuwon, A. O. and Olutiola, P. O. and Ogunyemi, E.O (2011) Antibiotics resistance of a strain of Escherichia coli isolated from bore hole in Ile Ife, Osun state, Nigeria. Nature and Science,, 9 (8). pp. 6-9. ISSN 1545-0740

Oladosu-Ajayi, R.N and George, F.O.A and Obasa, S.O and Ajayi, A. A. and Bankole, M.O (2011) Bacterial load, composition and succession in the African catfish, Clarias gariepinus (Burchell, 1822) held at ambient temperatures. Researcher, 3 (7). pp. 67-73. ISSN 1553-9865

Ajayi, A. A. and Ubon-Isreal, Nsikakabasi Ntiense and Olasehinde, G. I (2011) DETECTION OF EXTRACELLULAR ENZYMES IN MICROBIAL ISOLATES FROM DISEASED CARROT (DAUCUS CAROTA) FRUITS. International Journal of Advanced Biotechnology and Research, 2 (2). pp. 244-249. ISSN 0976-2612

Ajayi, A. A. and Adebiyi, Marion O. and Olasehinde, G. I and Olutiola, P. O. (2010) Purification of Cellulase obtained from Tomato fruits (Lycopersicon lycopersicum (L.) Karst) deteriorated by Aspergillus Flavus Linn. International Journal of Basic & Applied Sciences IJBAS-IJENS, 10. pp. 1-5. ISSN 130802-2727

Adedayo, M. R. and Olasehinde, G. I and Ajayi, A. A. (2010) Nutritional Value of some Edible Mushrooms from Egbe Farmland, West Yagba Local Government Area, Kogi State, Nigeria. African Journal of Food Science, 4 (4). pp. 1-3. ISSN 1996-0794

Adedayo, M. R. and Olasehinde, G. I and Ajayi, A. A. (2010) Nutritional value of some edible Mushrooms from egbe farmland, West Yagba Local Government Area, Kogi State, Nigeria. African Journal of Food Science, 4 (4).

Olasehinde, G. I and Ajayi, A. A. and Taiwo, O. S. and Adekeye, B. Temitope and Adeyeba, Adegboyega O. (2010) PREVALENCE AND MANAGEMENT OF FALCIPARIUM MALARIA AMONG INFANTS AND CHILDREN IN OTA, OGUN STATE, SOUTHWESTERN NIGERIA. AFRICAN JOURNAL OF CLINICAL AND EXPERIMENTAL MICROBIOLOGY, 11 (3). pp. 159-163. ISSN 1595-689X

Ajayi, A. A. and Yah, S. C. and Olasehinde, G. I and Ayepola, O.O (2010) Studies on microorganisms associated with pre-harvest deterioration of guava (Psidium guajava Linn.) fruits. Scientific Research and Essays, 5 (17). pp. 2400-2403. ISSN 1992-2248

Adejuwon, A. O. and Oni, A. O. and Ajayi, A. A. and Olutiola, P. O. (2009) Cellulase activity in tomato fruits infected with Penicillium funiculosum Thom. African Journal of Plant Science , 3 (5). pp. 113-116. ISSN 1996-0824

Ajayi, A. A. and Olasehinde, G. I (2009) Studies on the pH and protein content of tomato (Lycopersicon esculentum Mill) fruits deteriorated by Aspergillus niger. Scientific Research and Essay, 4 (3). pp. 185-187. ISSN 1992-2248

Olasehinde, G. I and Akinyanju, J. A and Ajayi, A. A. (2008) Comparative Antimicrobial Activity of Commercial Disinfectants with Naphtholics. Research Journal of Microbiology, 3. pp. 262-268.

Olasehinde, G. I and Akinyanju, J. A and Ajayi, A. A. (2008) Comparative Antimicrobial Activity of Commercial Disinfectants with Naphtolics. Research Journal of Microbiology, 3 (4). pp. 262-268. ISSN 1816-4935

Ajayi, A. A. and Adeyuwon, A. O. and Awojobi, O. K and Olutola, P. O. (2007) Effect of Cations and Chemicals on the Activity of Partially Purified Cellulase from Tomato (Lycopersicon esculentum Mill) Fruits Deteriorated by Aspergillus flavus Linn. Pakistan Journal of Nutrition, 6. pp. 198-200. ISSN 1680-5194

Ajayi, A. A. and Adejuwon, A. O. and Olutiola, P. O. (2007) Partial Purification ofPolygalacturonase from Tomato Fruits Infected by Rhizopus arrhizus Fisher. Jomnal of Plant Sciences, 2 (2). pp. 216-221. ISSN 1816-4951

Adekunle , L. V. and Sridhar, MKC and Ajayi, A. A. and Oluwade, P. A. and Olawuyi, J. F (2004) An assessment of the Health and Social Economic implications of satchet water in Ibadan Nigeria: A Public Health challenge. African Journal of Biomedical Research,, 7. pp. 5-8. ISSN 1119 – 5096

Ako-Nai, A. K. and Ikem, I. C. and Aziba, A. and Ajayi, A. A. and Onipede, O. A. (2003) Bacteriological Examination of Chronic Osteomyelitis cases in Ile-Ife, southwestern Nigeria. AFRICAN JOURNAL OF CLINICAL AND EXPERIMENTAL MICROBIOLOGY, 4 (2). pp. 41-51. ISSN 1595-689X

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