Items where Subject is "Q Science > QR Microbiology"
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Number of items at this level: 99.
Abah, S. E. and Oranusi, S. U. and Abah, G. and Taiwo, O. S. (2010) Potentials of Wild Strain Saccharomyces cerevisiae as Probiotic in Gastroenteritis. World Journal of Dairy & Food Sciences, 5 (2). pp. 160-163. ISSN 1817-308X
Aboderin, A. O. and Ako-Nai, A. K. and Zailani, S. B. and Ajayi, A and Adedosu, A. N. (2004) A Study of Asymptomatic Bacteriuria in Pregnancy in Ile-Ife,Southwestern Nigeria. AFRICAN JOURNAL OF CLINICAL AND EXPERIMENTAL MICROBIOLOGY, 5 (3). pp. 252-259. ISSN 1595-689X
Adebayo, H. A. and Abolaji, Amos Olalekan and Kela, Roseline and Ayepola, O.O and Olorunfemi, Titilayo Banwo and Taiwo, O. S. (2011) Antioxidant activities of the leaves of Chrysophyllum Albidum G. Pakistan Journal of Pharmaceutical Sciences, 24. pp. 545-551.
Adebayo, H. A. and Song, Fu Hang and Liu, Xue Ting and Dai, Qin Huan and Huang, Pei and Zhang, Ji Yu and Zhang, Li Xin (2014) Citrullus Ianatus Extract Reverses Oxidative and Haematological Dysfuntion in Carbon Tetrachloride Induced Liver Damaged Rats. International Journal of Pharmacology, 10 (4). pp. 218-224. ISSN 1811-7775
Adebayo, H. A. and Tan, Ning-Hua and Akindahunsi, A. A. and Zeng, Guang-Zhi and Zhang, Yu-Mei (2010) Anticancer and antiradical scavenging activity of Ageratum conyzoides L. (Asteraceae). Pharmacognosy Magazine, 6 (21). pp. 62-66. ISSN 0973-1296
Adebayo, H. A. and Yakubu, Omolara Faith and Balogun, Tolulope Mariam (2014) Protective Properties of Citrullus lanatus on Carbon Tetrachloride Induced Liver Damage in Rats. European Journal of Medicinal Plants, 4 (8). pp. 979-989.
Adedayo, M. R. and Olasehinde, G. I and Ajayi, A. A. (2010) Nutritional Value of some Edible Mushrooms from Egbe Farmland, West Yagba Local Government Area, Kogi State, Nigeria. African Journal of Food Science, 4 (4). pp. 1-3. ISSN 1996-0794
Adejuwon, A. O. and Oni, A. O. and Ajayi, A. A. and Olutiola, P. O. (2009) Cellulase activity in tomato fruits infected with Penicillium funiculosum Thom. African Journal of Plant Science , 3 (5). pp. 113-116. ISSN 1996-0824
Adekunle , L. V. and Sridhar, MKC and Ajayi, A. A. and Oluwade, P. A. and Olawuyi, J. F (2004) An assessment of the Health and Social Economic implications of satchet water in Ibadan Nigeria: A Public Health challenge. African Journal of Biomedical Research,, 7. pp. 5-8. ISSN 1119 – 5096
Adewale, B. D. and Kehinde, O. B. and Aremu, C. O. and Popoola, J.O and Dumet, D. J. (2010) Seed Metrics for Genetic and Shape Determinations in African Yam Bean [Fabaceae] (Sphenostylis stenocarpa Hochst. Ex. A. Rich.) Harms. African Journal of Plant Science, 4 (4). pp. 107-115. ISSN 1996-0824
Agbolade, J.O. and Adegbite, A.E and Olawuyi, O.J. and Aina, D.A. and Popoola, J.O and Aremu, B.R. (2011) Comparative Study on the Epidermal Features of Twelve Under-Utilized Legume Accessions. Journal of Agricultural Science, 1 (4). pp. 55-61. ISSN 2276-7118
Ajani, Olayinka O. and Obafemi, C. A. and Ikpo, C. O. and Ogunniran, K. O. and Nwinyi, Obinna (2009) Microwave-Assisted Synthesis and Antibacterial Activity of some Pyrazol-I-Ylquinoxalin-2(IH)-One Derivatives. ХИМИЯ ГЕТЕРОЦИКЛИЧЕСКИХ СОЕДИНЕНИЙ (11). pp. 1703-1713.
Ajayi, A. A. and Adebiyi, Marion O. and Olasehinde, G. I and Olutiola, P. O. (2010) Purification of Cellulase obtained from Tomato fruits (Lycopersicon lycopersicum (L.) Karst) deteriorated by Aspergillus Flavus Linn. International Journal of Basic & Applied Sciences IJBAS-IJENS, 10. pp. 1-5. ISSN 130802-2727
Ajayi, A. A. and Adedeji, O. M. and Olasehinde, G. I and Ayanda, O.O and Adejuwon, A. O. (2013) Extraction of lycopene with cell wall degrading enzymes from tomato (Lycopersicon esculentum Mill) fruits deteriorated by Aspergillus niger. Nature and Science, 11 (4). pp. 110-113. ISSN 1545-0740
Ajayi, A. A. and Adejuwon, A. O. and Olutiola, P. O. (2007) Partial Purification ofPolygalacturonase from Tomato Fruits Infected by Rhizopus arrhizus Fisher. Jomnal of Plant Sciences, 2 (2). pp. 216-221. ISSN 1816-4951
Ajayi, A. A. and Adeyuwon, A. O. and Awojobi, O. K and Olutola, P. O. (2007) Effect of Cations and Chemicals on the Activity of Partially Purified Cellulase from Tomato (Lycopersicon esculentum Mill) Fruits Deteriorated by Aspergillus flavus Linn. Pakistan Journal of Nutrition, 6. pp. 198-200. ISSN 1680-5194
Ajayi, A. A. and Aina, Oluwabunmi and Olasehinde, G. I (2011) Extraction and clarification of apple juice with polygalacturonase obtained from apple (Malus domestica) fruits deteriorated by Aspergillus niger. International Journal of Biological and Chemical Sciences, 5. pp. 1047-1053. ISSN 1991-8631
Ajayi, A. A. and Olasehinde, G. I Studies on the pH and protein content of tomato (Lycopersicon esculentum Mill) fruits deteriorated by Aspergillus niger. Scientific Research and Essay, 4 (3). pp. 185-187. ISSN 1992-2248
Ajayi, A. A. and Ubon-Isreal, Nsikakabasi Ntiense and Olasehinde, G. I (2011) Detection of Extracellular Enzymes in Microbial Isolates from diseased Carrot (Duacus Carota) Fruits. International Journal of Advanced Biotechnology and Research, 2. pp. 244-249. ISSN 0976-2612
Akande, O.T and Ajayi, A. A. and Adejuwon, A. O. and Olutiola, P. O. and Ogunyemi, E.O (2011) Antibiotics resistance of a strain of Escherichia coli isolated from bore hole in Ile Ife, Osun state, Nigeria. Nature and Science,, 9 (8). pp. 6-9. ISSN 1545-0740
Ako-Nai, A. K. and Ikem, I. C. and Aziba, A. and Ajayi, A. A. and Onipede, O. A. (2003) Bacteriological Examination of Chronic Osteomyelitis cases in Ile-Ife, southwestern Nigeria. AFRICAN JOURNAL OF CLINICAL AND EXPERIMENTAL MICROBIOLOGY, 4 (2). pp. 41-51. ISSN 1595-689X
Alfa, I. M. and Okuofu, C. A. and Adie, D. B. and Dahunsi, S. O. and Oranusi, S. U. and Idowu, S. A. (2012) EVALUATION OF BIOGAS POTENTIALS OF Cymbopogon citratus AS ALTERNATIVE ENERGY IN NIGERIA. International Journal of Green Chemistry and Bioprocess, 2 (4). pp. 34-38.
Ayanda, Opeyemi Isaac and Ajayi , A. A. and Olasehinde, G. I and Dare, O. T. (2013) Isolation, characterization and extracellular enzyme detection of microbial isolates from deteriorated apple (malus domestica) fruits. International Journal of Biological and Chemical Sciences, 7 (2). pp. 641-648. ISSN 1991-8631
Ayepola, O.O (2012) Molecular Characterization and Antibiotic Susceptibility Pattern of Staphylococcus aureus Isolated from Clinical and Environmental Sources. PhD thesis, Covenant University.
Ayepola, O.O and Ishola, R. O. (2009) Evaluation of Antimicrobial Activity of Anacardium occidentale (Linn.). Advances in Medical and Dental Sciences, 3 (1). pp. 1-3. ISSN 1995-0764
Braide, W. and Odiong , I. J and Oranusi, S. U. (2012) Phytochemical and Antibacterial properties of the seed of watermelon (Citrullus lanatus). Prime Journal of Microbiology Research (PJMR), 2 (3). pp. 99-104. ISSN 2251-127X
Braide, W. and Offor-Emenike, I.U and Oranusi, S. U. (2014) Isolation and characterization of heterotrophic micro-organisms and dominant Lactic Acid Bacteria (LAB)from different brands of yoghurt and ice cream. Merit Research Journal of Food Science and Technology, 2 (1). 001-007. ISSN 2354-2527
Braide, W. and Oranusi, S. U. and Nwaoguikpe, R. N. and Offor-Emenike, I.U and Nwosu, I.L. and Akobondu, C. I and Chike-Reginald, C. and Popgbara, L.B. (2013) EVALUATION OF THE MICROBIOLOGICAL STATUS AND ANTIBACTERIAL SUSCEPTIBILITY PATTERN OF SOME HERBAL REMEDIES ADMINISTERED ORALLY IN NIGERIA. Research Journal in Engineering and Applied Sciences, 2 (1). pp. 35-42. ISSN 2276-8467
Braide, W. and Oranusi, S. U. and Otali, C.C (2012) Microbiological status of processed fruit juice sold in the commercial city of Onitsha. Scholarly Journal of Biological Science, 1 (3). pp. 25-30. ISSN 2315-6147
Braide, W. and Oranusi, S. U. and Otali, C.C (2012) NUTRITIONAL, ANTINUTRITIONAL, MINERALS AND VITAMIN COMPOSITIONS OF FOURTEEN BRANDS OF FRUIT JUICE SOLD IN ONITSHA MAIN MARKET. FS J Res Basic & App Sci, 1 (3). pp. 4-6. ISSN 2279 –0586
Braide, W. and Oranusi, S. U. and Peter- Ikechukwu, A.I (2012) Perspectives in the hurdle techniques in the preservation of a non alcoholic beverage, zobo. African Journal of Food Science and Technology, 3 (2). pp. 46-52.
Chinedu, Shalom Nwodo and Eni, A. O. and Adeniyi, Adebayo I. and Ayangbemi, J. A. (2010) Assessment of Growth and Cellulase Production ofWild-Type Microfungi Isolated from Ota, Nigeria. Asian Journal of Plant Sciences, 9 (3). pp. 118-125. ISSN 1682-3974
Dahunsi, S. O. and Oranusi, S. U. (2012) Acute toxicity of synyhetic resin effluent to African Catfish, Clarias gariepinus [BURCHELL, 1822]. AMERICAN JOURNAL OF FOOD AND NUTRITION, 2 (2). pp. 42-46. ISSN 2157-0167
Dahunsi, S. O. and Oranusi, S. U. and Ishola, R. O. (2011) BIOCHEMICAL PROFILE OF CLARIAS GARIEPINUS EXPOSED TO SUB-LETHAL CONCENTRATIONS OF CHEMICAL ADDITIVES EFFLUENT. International Journal of Research in Environmental Science and Technology, 1 (4). pp. 52-58.
Dahunsi, S. O. and Oranusi, S. U. and Ishola, R. O. (2012) Bioaccumulation Pattern of Cadmium and Lead in the Head Capsule and Body Muscle of Clarias gariepinus [Burchell, 1822] Exposed to Paint Emulsion Effluent. Research Journal of Environmental and Earth Sciences, 4 (2). pp. 166-170. ISSN 2041-0492
Dahunsi, S. O. and Oranusi, S. U. and Ishola, R. O. (2012) Differential bioaccumulation of heavy metals in selected biomarkers of Clarias gariepinus (Burchell, 1822) exposed to chemical additives effluent. Journal of Research in Environmental Science and Toxicology, 1 (5). pp. 100-106.
Dike, I. P. and Obembe, Olawole O. (2013) Effect of Sucrose and Propylene Glycol on the Vitrification of Sheep Oocytes. Journal of Cell and Animal Biology, 7 (3). pp. 25-30. ISSN 1996-0867
Egwari, L. O. and Oniha, M. I. (2014) Process and Mathematical in the Formulation of Microbiology Media from the Exoskeleton of Crustaceans. Journal of Emerging Trends in Engineering and Applied Sciences (JETEAS), 5 (8). pp. 206-209. ISSN 2141-7016
Eni, A. O. and Hughes, J. D. A and Asiedu, R. and Rey, M. E. C (2012) Re-Evaluation of Yam Mosaic Virus (YMV) Detection Methods. Academic Journal of Plant Sciences, 5 (1). pp. 18-22. ISSN 1995-8986
Eni, A. O. and Hughes, J. d' A. and Rey, M. E. C (2010) Production of Polyclonal Antibodies Against a Yam Isolate of Cucumber Mosaic Virus (Cmv). Research Journal of Agriculture & Biological Sciences, 6. pp. 607-612.
Eni, A. O. and Hughes, J. d' A. and Rey, M. E. C (2011) Production of yam mosaic virus monoclonal antibodies in mice peritoneum. African Journal of Biotechnology, 10. pp. 11178-11181. ISSN 1684–5315
Eni, A. O. and Hughes, J. d' A. and Rey, M. E. C (2008) Survey of the incidence and distribution of five viruses infecting yams in the major yam-producing zones in Benin. Annals of Applied Biology. An International journal of aab, 153. pp. 223-232.
Eni, A. O. and Hughes, J. d' A. and Rey, M. E. C. (2010) Production of Polyclonal Antibody Against an Isolate of Yam-infecting Badnavirus from Nigeria. Australian Journal of Basic and Applied Sciences, 6 (5). pp. 4158-4163. ISSN 1991-8178
Eni, A. O. and Ogunsanya, Patricia and Oviasuyi, Taiwo and Hughes, J. d' A. (2013) Alarming increase in the incidence of Cucumber mosaic virus in cowpea (Vigna unguiculata (L.) Walp.) in northern Nigeria. Archives Of Phytopathology And Plant Protection, 46. pp. 1958-1965.
Eni, A. O. and Oluwawemitan, I. A. and Oranusi, S. U. (2010) Microbial quality of fruits and vegetables sold in Sango Ota, Nigeria. African Journal of Food Science, 4 (5). pp. 291-296. ISSN 1996-0794
Gbotosho, Grace O. and Okuboyejo , Titilope M. and Happi, Christian T. and Sowunmi, Akintunde (2011) Recrudescent Plasmodium falciparum infections in children in an endemic area following artemisinin–based combination treatments: Implications for disease control. Asian Pacific Journal of Tropical Disease, 1 (3). pp. 195-202.
Kadiri, M. and Obembe, Olawole O. (1999) BIOCHEMICAl STUDIES ON HUMAN MILK FROM ABEOKUTA, NIGERIA. Global Journal of Pure and Applied Sciences, 5 (1). pp. 59-61. ISSN 1118-057
Ndako, James. A. and Osemwegie, O.O. and Spencer, T.H.I. and Olopade, B. K. and Yunusa, G.A. and Banda, J. (2012) Prevalence of Dermatophytes and other Associated Fungi among School Children. Global Advanced Research Journal of Medicine and Medical Sciences, 1 (3). pp. 49-56.
Nwinyi, Obinna (2012) Molecular and Physiological Studies on Bacterial Degradation of Polynuclear Aromatic Hydrocarbons. PhD thesis, Covenant University.
Nwinyi, Obinna (2013) Prevention of Escherichia coli biofilms Formation on Urinary Catheter by some Selected Plant Extracts. In: 2nd International Conference on Clinical Microbiology & Microbial Genomics, September 16-17, 2013, Hampton Inn Tropicana, Las Vegas, NV, USA.
Nwinyi, Obinna and Ajani, Olayinka O. (2010) Identification, and Clinical Relevance of Gram–Positive Spore Formers. In: Advances in Medicine and Biology. Nova Science Publishers, Inc, pp. 1-17. ISBN 978-1-61122-731-4
Nwinyi, Obinna and Olutubo, Victory F. (2014) Biodegradation of Kerosene by Soil Bacterial Species from Contaminated Site. Covenant Journal of Physical and Life Sciences (CJPL), 2 (1). pp. 14-23.
Nwinyi, Obinna and Picardal, Flynn W and An, Thuy T and Amund, Olukayode O (2013) AEROBIC DEGRADATION OF NAPHTHALENE, FLUORANTHENE, PYRENE AND CHRYSENE USING INDIGENOUS STRAINS OF BACTERIA ISOLATED FROM A FORMER INDUSTRIAL SITE. Canadian Journal of Pure and Applied Sciences, 7 (2). pp. 2303-2314. ISSN 1920-3853, Print ISSN: 1715-9997
Obembe, Olawole O. and Adesoye, A. and Machuka, J. Evaluation of the Effectiveness of Selected Antibiotics in the Suppression of Agrobuctcrium from Cowpea (Vigna Unguiculata L. Walp.) Embryo Explants and as Potential Selective Agents in Agrobacterium-Mediated Transformation. Journal of Tropical Microbiology and Biotechnology . pp. 27-33. ISSN 1607-4106
Obembe, Olawole O. and Dike, I. P. (2009) India's biotechnology boom: A lesson for Africa. In: Knowledge to Reposition Africa in the Global Economy.
Obembe, Olawole O. and Popoola, J.O and Leelavathi, S. and Reddy, S.V. (2011) Advances in Plant Molecular Farming. Biotechnology Advances, 29. pp. 210-222.
Oboh, G. and Omotosho, O. E. (2005) Effect of Types of Coagulant on the Nutritive Value and In vitro Multienzyme Protein Digestibility of Tofu. Journal of Food Technology, 3 (2). pp. 182-187.
Ogunlana, O. O. and Ogunlana, O. E. and Ademowo, O. G. (2012) Antiplasmodial activity of quinine-zinc complex and chloroquine: A comparative in vitro assessment. African Journal of Pharmacy and Pharmacology, 6. pp. 516-519. ISSN 1996-0816
Okafor, P. N. and Okorowkwo, C.O and Maduagwu, E. N. (2002) Occupational and Dietary Exposures of Humans to Cyanide Poisoning from Large-scale Cassava Processing and Ingestion of Cassava Foods. Food Chem Toxicol., 40 (7). pp. 1001-1005.
Oladosu-Ajayi, R.N and George, F.O.A and Obasa, S.O and Ajayi, A. A. and Bankole, M.O (2011) Bacterial load, composition and succession in the African catfish, Clarias gariepinus (Burchell, 1822) held at ambient temperatures. Researcher, 3 (7). pp. 67-73. ISSN 1553-9865
Olasehinde, G. I (2013) In-vitro studies on the sensitivity pattern of Plasmodium falciparum to antimalarial drugs and local herbal extracts. In: 2nd International Conference on Clinical Microbiology & Microbial Genomics, September 16-17, 2013, Hampton Inn Tropicana, Las Vegas, NV, USA.
Olasehinde, G. I and Akinyanju, J. A and Ajayi, A. A. (2008) Comparative Antimicrobial Activity of Commercial Disinfectants with Naphtholics. Research Journal of Microbiology, 3. pp. 262-268.
Olasehinde, G. I and Ayanda, Opeyemi Isaac and Ajayi, A. A. and Nwabueze, A. P. (2012) In-vivo Antiplasmodial Activity of Crude n-hexane and Ethanolic Extracts of Moringa oleifera (LAM.) Seeds on Plasmodium berghei. International Journal of Medicinal Plant Research, 1 (5). pp. 50-54. ISSN 2169-303X
Olasehinde, G. I and Yah, S. C. and Singh, R. and Ojuronbge, O Olusola and Ajayi, A. A. and Valecha, Neena and Abolaji, A. O. and Adeyeba, Adegboyega O. (2012) Genetic Diversity of Plasmodium falciparum Field Isolates from South Western Nigeria. African Health Sciences, 12 (3). pp. 355-361.
Oloyo, Raheem A. (2004) Physical Properties, Chemical Composition And Nutritional Quality Of Two Cultivars Of Pigeon Pea (Cajanus Cajan L.) . West African Journal of Nutrition, 7 (1). pp. 34-38.
Olubanke, O.O. (2012) Phytochemical,Biological and Toxicological studies of Extracts of Young Twigs and Leaves of Gray Nicker Nut(Caesalpinia bonduc(Linn))Roxb. PhD thesis, Covenant University.
Oluwagbemi, O. O. (2012) AnoSpEx:A Spatially-Explicit Predictive Computational Model for Studying Anopheles Metapopulation Dynamics towards Malaria Control. PhD thesis, Covenant University.
Opara, Morrison I. and Egwari, L. O. (2012) Antibiotic Susceptibility Patterns and Penicillinase Activity of Staphylococci spp from Wound Specimens in Lagos. African Journal of Microbiology Research, 6 (2). pp. 3403-3408. ISSN 1996-0808
Oranusi, S. U. and Adie, D.B and Igboro, S.B. and Dahunsi, S. O. and Akali, D.M. (2013) Assessment of Biofertilizer Quality and Health Implications of Anaerobic Digestion Effluent of Cow Dung and Chicken Droppings. Renewable Energy, 63. pp. 681-686.
Oranusi, S. U. and Akande, V.A. and Dahunsi, S.O. (2013) Assessment of Microbial Quality and Antibacterial Activity of Commonly used Hand Washes. Journal of Biological and Chemical Research, 30 (2). pp. 570-580. ISSN 2319-3077
Oranusi, S. U. and Akhigbe, Edi (2013) Antimicrobial Activity and Micro-Flora Quality Evaluation of Commonly Used Toothpastes. International Journal of Biology,Pharmacy and Allied Sciences, 2 (7). pp. 1388-1399. ISSN 2277–4998
Oranusi, S. U. and Braide, W. (2012) Microbiological Safety Assessment of Apple Fruits (Malus domestica Borkh) Sold in Owerri Imo State Nigeria. Advance Journal of Food Science and Technology, 4 (2). pp. 97-102. ISSN 2042-4876
Oranusi, S. U. and Braide, W. and Chinakwe, E. (2013) PROBIOTIC CARRIER POTENTIAL, SENSORY PROPERTIES AND MICROBIAL QUALITY OF UGBA (PENTACLETHRA MACROPHYLLA) AND OGIRI (RICINUS COMMUNIS). International Journal of Microbiology Research, 5 (5). 476-481.. ISSN 0975-5276 & E- 0975-9174
Oranusi, S. U. and Braide, W. and Etinosa-Okankan, O. J (2013) Prevalence of geohelminthes on selected fruits and vegetables sold in Owerri, Imo State, Nigeria. African Journal of Food Science and Technology, 4 (2). pp. 35-43. ISSN 2141-5455
Oranusi, S. U. and Braide, W. and Eze, U. C and Chinakwe, E. (2013) Quality Aspects of African Salad. Journal of Emerging Trends in Engineering and Applied Sciences (JETEAS), 4 (2). pp. 287-292. ISSN 2141-7016
Oranusi, S. U. and Braide, W. and NWODO, CF and NWOSU, UP (2013) ASSAY FOR AFLATOXINS IN SOME LOCAL FOOD CONDIMENTS. International Journal of Biology, Pharmacy and Allied Sciences (IJBPAS), 2 (3). pp. 529-537. ISSN 2277–4998
Oranusi, S. U. and Braide, W. and Nezianya, H.O. (2012) Microbiological and chemical quality assessment of some commercially packed fruit juices sold in Nigeria. Greener Journal of Biological Sciences, 2 (1). 001-006. ISSN 2276-7762
Oranusi, S. U. and Braide, W. and Nwankwo, O. E (2012) Adequate packaging, coliform, food hygiene, microbial colonizers, pathogen, safety. Current Trends in Microbiology, 8. pp. 21-27.
Oranusi, S. U. and Braide, W. and Oguoma, O .I. (2013) Antifungal properties of lactic acid bacteria (LAB) isolated from Ricinus communis, Pentaclethra macrophylla and Yoghurts. Global Advanced Research Journal of Food Science and Technology, 2 (1). 001-006. ISSN 2315-5098
Oranusi, S. U. and Dahunsi, S. O. (2013) Co-digestion of Food Waste and Human Excreta for Biogas Production. British Biotechnology Journal, 3 (4). pp. 485-499.
Oranusi, S. U. and Dahunsi, S. O. (2013) Haematological Response of Clarias Gariepinus to Rubber Processing Effluent. Annual Review & Research in Biology, 3 (4). pp. 624-635.
Oranusi, S. U. and Dahunsi, S. O. and Idowu, S. A. (2013) Assessment of Occupational Diseases among Artisans and Factory Workers in Ifo, Nigeria. Journal of Scientific Research & Reports, 3 (2). pp. 294-305.
Oranusi, S. U. and Dahunsi, S. O. and Owoso, O.O. and Olatile, T. (2013) Microbial Profiles of Hands, Foods, Easy Contact Surfaces and Food Contact Surfaces: A Case Study of a University Campus. Novus International Journal of Biotechnology & Bioscience, 2 (1). pp. 30-38. ISSN 2278-6945
Oranusi, S. U. and Ndukwe, C.U and Braide, W. (2014) Production of Pleurotus tuber-regium (Fr.) Sing Agar, chemical composition and microflora associated with sclerotium. International Journal of Current Microbiology and Applied Sciences, 3 (8). pp. 115-126. ISSN 2319-7706
Oranusi, S. U. and Ogunlana, Olubanke Olujoke and Uhuegbu, C. C. and Afolabi , Israel Sunmola and Iweala, E. E. J. and Osamor, V. C. and Azuh, Dominic E. and Chinedu, Shalom Nwodo (2013) Skincare Product Usage: Implications on Health and Wellbeing of Africans. Journal of Applied Sciences, 13 (3). pp. 430-436. ISSN 1812-5654
Oranusi, S. U. and Oguoma, O .I. and Agusi, E. (2013) Microbiological quality assessment of foods sold in student’s cafeterias. Global Research Journal of Microbiology, 3 (1). pp. 1-7.
Oranusi, S. U. and Okereke, I.J and Wesley, B. and Okorondu, I. S (2015) Evaluation of Microbial and Nutritional Qualities of Aniga and Epiti Moin: Prestige Foods of South Eastern Nigeria. American Journal of Life Science Researches, 3 (1). 43-55,.
Oranusi, S. U. and Okereke, I.J and Wesley, B. and Okorondu, S.I. (2015) Microbiological and chemical compositions of agbarati and ogiri Igbo, popular foods of south eastern Nigerians. Journal of Chemical, Biological and Physical Sciences, 5 (1). pp. 1-9. ISSN 2249 –1929
Oranusi, S. U. and Olarewaju, S.A. (2013) Mycoflora and Aflatoxin Contamination of Some Foodstuffs. International Journal of Biotechnology and Allied Fields(IJBAF), 1 (1). pp. 9-18. ISSN 2320 – 0774
Oranusi, S. U. and Olorunfemi, O. J. (2011) Microbiological safety evaluation of street vended ready-to-eat fruits sold in Ota, Ogun state, Nigeria. International Journal of Research in Biological Sciences, 1 (3). pp. 22-26.
Oranusi, S. U. and Omagbemi, F. and Eni, A. O. (2011) Microbiological safety evaluation of snacks sold in fast food shops in Ota, Ogun state, Nigeria. International Journal of Agricultural and Food Science, 1 (4). pp. 75-79.
Oranusi, S. U. and Onyike, E and Galadima, M and Umoh, V.J (2004) Hazard Analyses Critical Control Points of foods Prepared By Families in Zaria Nigeria. Nigerian Journal Of Microbiology, 18 (1-2). pp. 346-362.
Oranusi, S. U. and Umoh, V.J and Kwaga, J.K.P. (2003) Hazards and critical control points of kunun-zaki, a non-alcoholic beverage in Northern Nigeria. Food Microbiology, 20. pp. 127-132.
Popoola, J.O and Obembe, Olawole O. (2013) Local Knowledge, use Pattern and Geographical Distribution of Moringa Oleifera Lam. (Moringaceae) in Nigeria. Journal of Ethnopharmacology, 150. pp. 682-691.
Sapkota, Amy R and Coker, Morenike E and Goldstein, Rachel E Rosenberg and Atkinson, Nancy L and Sweet, Shauna J and Sopeju, Priscilla O and Ojo, Modupe T and Otivhia, Elizabeth and Ayepola, Olayemi O and Olajuyigbe, Olufunmiso O and Shireman, Laura and Pottinger, Paul S and Ojo, Kayode K (2010) Self-medication with antibiotics for the treatment of menstrual symptoms in southwest Nigeria: a cross-sectional study. Sapkota et al. BMC Public Health.
Sowunmi, Akintunde and Adewoye, Elsie O. and Gbotsho, Grace O and Happi, Christian T. and Sijuade, Abayomi and Folarin, Onikepe A and Okuboyejo, Titilope M and Michael, Obaro S (2010) Factors contributing to delay in parasite clearance in uncomplicated falciparum malaria in children. Malaria Journal.
Umoh, V.J and Oranusi, S. U. and Kwaga, J.K.P. (2004) The Public Health Significance of Pathogens Isolated from .. Kunun-Zaki .. , Sold in Retail Outlets in Zaria, Nigeria. NIGERIAN FOOD JOURNAL, 22. pp. 10-17. ISSN 0189-7241
Usikalu, M.R. and Obembe, Olawole O. and Akinyemi, M. L. and Zhu, J. (2013) Short-Duration Exposure to 2.45 GHz Microwave Radiation Induces DNA Damage in Sprague Dawley Rat’s Reproductive Systems. African Journal of Biotechnology, 12 (2). pp. 115-122. ISSN 1684–5315
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